Feeding time
Dec. 5th, 2009 10:55 am![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
tamidontime to do the last whiskey feeding of the fruitcakes and start making salt caramels. I think I'm going to use Maldon salt this year, since I have a box I haven't opened for 3 years. OK, it's a little weird I have 7 types of salt in my house right now, but I have even more types of sugar.
